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Calling all conservation supporters in Mammoth Lakes and across the Eastside! Come celebrate and mingle with us at our fall season happy hour in Mammoth. Catch up on local conservation news from ESLT’s Executive Director Kay Ogden and staff along with members of our board of directors. We’ll chat while enjoying handcrafted artisan food and drinks from Bleu Handcrafted Foods in Mammoth.
 
If your mouth isn’t already watering at the mention of this delicious local spot, just check out their happy hour menu below! This event is free and open to all, and Bleu’s exquisite food and drinks will be available for purchase.
 
Happy hour menu (from 5 – 6 p.m.):
 
Wine Glass or Craft Beer from their extensive selection: $5
Daily Fresh Soup: $5
Artisan Cheese Plate: $5
Moulles Frites (half order): $7.50
Cured Meat Handrolls: $5
Handcrafted Bratwurst Sandwich: $7.50
Please RSVP to Membership Coordinator Kristen Pfeiler at or 760-873-4554. We can’t wait to see you there!
 
Photos courtesy of Bleu Handcrafted Foods.

Please check back soon for new opportunities to get out, explore, and get involved in our conservation efforts here in the Eastern Sierra.